Rice & Onigiri
Product with “*” contains an unpasteurized egg and isn’t recommended to children, the elderly, and persons with weakened immune systems
Beef Onigiri
A savory and satisfying onigiri that's far from ordinary. Our rich blend of beef and Wagyu is marinated in a classic soy sauce and ginger glaze, then cooked to perfection. We stuff this flavorful filling into our fluffy, sticky rice and wrap it all in a sheet of crisp nori. It's the ultimate upgrade to a grab-and-go meal packed with flavor in every bite.
Allergen: Soy, Wheat
May Contain: Peanut, Tree Nut, Sesame Oil
*Tatsuta-Style Chicken Onigiri
Enjoy a bite of Japanese comfort food with our Chicken Karaage Onigiri. We marinate tender chicken in a savory soy and ginger marinade before coating it in potato starch for a deliciously crispy and light finish. This juicy fried chicken is nestled in a warm rice ball and wrapped with fresh nori, and finished with a layer of our home-made spicy mayo, making it the perfect satisfying snack or light lunch.
Allergen: Soy, Egg, Shrimp
May Contain: Peanut, Tree Nut, Sesame Oil
This product is Haram
*Tuna Mayo Onigiri
Sometimes, the classics are the best. This simple yet satisfying onigiri features the iconic tuna mayo filling that is a staple in Japan. Our secret is in the mayo. We make it in-house, ensuring a richer, umami-packed flavor. We combine this delicious mayonnaise with tuna and Japanese sticky rice, wrapping it all in a sheet of nori packaging. For a quick snack or a satisfying light lunch, it's the taste of authentic Japan you've been craving.
Allergen: Fish (Skipjack Tuna), Soy, Wheat, Egg
May Contain: Peanut, Tree Nut, Sesame Oil
Salmon Onigiri
Experience our Classic Salmon Onigiri. We cook and flake the salmon in-house, creating a filling that delivers a rich, savory flavor perfectly balanced by the fluffy, warm rice. It's a satisfying and timeless combination that makes for a perfect snack or light meal.
Allergen: Salmon
May Contain: Peanut, Tree Nut, Sesame Oil
*Shrimp Tempura Onigiri
A popular Japanese favorite, elevated. This onigiri features a crispy shrimp tempura with a generous kick of our homemade spicy mayo. All wrapped in fluffy rice and a sheet of fresh nori. It's a flavor-packed, satisfying bite.
Allergen: Wheat, Shellfish (shrimp), Egg, Soy
This product is Haram
Kabayaki-Style Eel Onigiri
Indulge in a Japanese flavor with our Kabayaki-style Eel Onigiri. We take tender, flavorful eel and cook it in the kabayaki style, glazing it with a sweet and savory soy sauce until it's perfectly caramelized. This rich, melt-in-your-mouth eel is wrapped in our perfectly seasoned rice. But the real flavor secret is the finishing touch of Japanese Sansho pepper, which delivers a delightful citrusy heat and a tingly finish that perfectly cuts through the eel's richness.
Allergen: Fish (Eel), Soy, Wheat
May Contain: Peanut, Tree Nut, Sesame Oil
*Mentai Mayo Onigiri
Discover the delicious, umami-rich flavor of mentaiko, a Japanese delicacy of spicy marinated pollack roe. We mix this flavorful, delicate fish roe with our creamy homemade mayonnaise to create a filling that is both rich and mildly spicy. The signature pop of the mentaiko's roe adds a delightful texture, perfectly complementing the soft, warm rice. It's a truly authentic and irresistible Japanese classic.
Allergen: Fish (Pollack, Bonito, Sardine, Tilapia), Egg, Soy, Wheat
May Contain: Peanut, Tree Nut, Sesame Oil
Ume Plum Onigiri
The umeboshi onigiri is a true classic of Japanese food, and we've elevated it for a more memorable experience. Our special filling is a thoughtful blend of umeboshi paste, umeboshi flesh, and ume kombu. The result is a taste that is both traditionally salty and sour, with a deeper, savory umami finish. Whether you're a lifelong fan of this classic taste or discovering it for the first time, this is the must try umeboshi onigiri experience.
May Contain: Peanut, Tree Nut, Sesame Oil
Takana Onigiri
A classic for a reason. This Takana Onigiri features a beloved filling of pickled mustard leaf, known for their distinct tangy and subtly spicy flavor. Our fluffy Japanese rice is carefully shaped around a spoonful of this classic filling, creating a perfect balance of comforting rice and a flavorful, crunchy center. The result is an authentic, time-honored taste that is a staple of Japanese cuisine.
Allergen: Fish (Bonito), Soy, Wheat, Sesame
May Contain: Peanut, Tree Nut, Sesame Oil
Plain Onigiri
Enjoy the simplicity of a perfectly made onigiri. Our plain rice ball is fluffy Japanese rice, seasoned with care. The real magic is in the packaging, designed just like those in Japanese convenience stores to keep the nori separate from the rice. This guarantees a satisfyingly crisp texture with every single bite. It's the ultimate convenient snack, ready to be enjoyed as-is or paired with one of our other delicious items.
May Contain: Peanut, Tree Nut, Sesame Oil
Loaded Inari Zushi
Discover inari zushi, a popular Japanese classic consisting of a sweet, seasoned tofu pouch stuffed with sushi rice. It's a simple, delicious finger food, elevated with our unique gourmet twist. All four of our inari are stuffed with our flavorful rice blend, seasoned with savory shiitake broth and soy sauce, and mixed with konjac, carrot, and shiitake mushrooms. The selection includes two topping less Inari, plus two pieces: one topped with smoked salmon alongside two shrimp, and another with tender broiled eel over thinly sliced dashimaki egg and a vibrant snow pea. This compact offering provides a delightful balance of sweet, savory, and umami flavors, served with a side of refreshing pickled ginger, perfect as an elegant side dish or light meal.
Contain: Soy, Shrimp, Eel, Salmon, Egg
May Contain: Peanut, Tree Nut, Sesame Oil